Fresh First Harvest Seaweed is tossed with Putien’s signature red-tail baby shrimp into a cold salad. The smooth tender texture of the seaweed, paired with the juicy freshness of the baby shrimp,...
Using slow-boiled chicken broth as the base, First Harvest Seaweed is thoroughly stewed with best quality taro for 30 minutes to bring out the best of both.
Stewed with ginger precisely within 100 seconds, this light yet appetizing dish is a must-have for the healthy palates.
White rice stewed in luscious fish broth until every single rice is infused with the sweet freshness of the broth.
Pan-fried till golden brown and then slowly stewed with special house sauce to perfection.
Combining unique ingredients from both countries, this creation is a collaboration between PUTIEN’s Singapore and Taiwan chefs. Locally renowned sambal sauce is stir fried with crunchy White...