Fresh First Harvest Seaweed is tossed with Putien’s signature red-tail baby shrimp into a cold salad. The smooth tender texture of the seaweed, paired with the juicy freshness of the baby shrimp, mixed in a trifling of vinegar, makes this an appetizer not to be missed!
Seaweed with Dried Shrimp
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Cook in a slow simmer for 4 hours to ensure the soup is bathed in the arresting aroma of red mushrooms.
An all-time favourite packed with flavour and collagen.
To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation. Tossed with quality mini shrimps imported from...